3/04/2014
St. Patrick's Day Recipe
How about shamrock shape garlic toast fro St. Patrick's day?!
10g Butter (salted)
10g Olive oil
2 cloves Garlic
Dried parsley
1. Put butter and olive oil in a microwave-safe bowl. Melt in microwave for about 10-20 seconds.
2. Grate garlic and add to the melted butter mixture.
3. Cut a baguette as shown in the picture. Make a heart shape.
5. Apply the butter mixture to the baguette and toast until brown.
6. Sprinkle dried parsley.
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